Weight Loss Konjac Root Powder 95% Glucomannan

Weight Loss Konjac Root Powder 95% Glucomannan

Moringa konjac noodles are Soft, Neutral smell and chewing taste.Odorless, Low Calorie, Low Carb, Gluten Free, Sugar Free, Fat Free, GMO Free, Rich In Fiber. It is health food and keto food.

Product Introduction

We strive for excellence, services the customers', hopes to be the top cooperation team and dominator business for personnel, suppliers and prospects, realizes benefit share and continual promotion for shirataki pasta, Basil Konjac Noodles, OEM organic konjac PASTA spaghetti. All employees of our company unite their minds and make concerted efforts to continuously develop new products through unremitting exploration and innovation. We will make unremitting efforts to improve the competitiveness of your products under the condition of ensuring the quality of products, develop with you and create brilliance together.

Introducing our Oat Fiber Konjac Noodles-a perfect blend of softness, neutral aroma, and a satisfyingly chewy taste. These noodles are a sensory delight, offering an odorless experience with the added benefits of being low in calories, carbs, and free from gluten, sugar, and fat. Crafted with health in mind, our noodles are GMO-free and rich in fiber, making them an excellent choice for those following a keto lifestyle. The harmonious combination of water, konjac flour, oats, and peas creates a wholesome, keto-friendly option that not only supports your dietary goals but also elevates your culinary experience.

konjac low calorie moringa shirataki food

 

NUTRITIONAL INFORMATION

Nutrient

Units

Value per 100 grams

Energy

kj/kcal

25kj/5Kcal

Carbohydrate

g

0.2

Protein

g

0

Fat

g

0

Fibre, total dietary

g

2.7

Sugar

g

0

Sodium

mg

0

Chinese High Quality Konjac Noodles

 

What can we do for you ?

1. Primary Packaging:bags into export cartons

Secondary packaging-cartons:200g*6bags,200g*20bags,200g*30bags, and customized packaging.

2. Sole distributor. We provide the contract for the sole distributor of konjac noodle in your country. But you need to meet the annual sales.

pasta package

 

Shelf life and Storage:

When stored at 5-25 centigrade degree, unopened, the product has a shelf life of 24months from date of production. Once opened, keep refrigerate for a maximum of four days.

moringa konjac noodle

 

KONJAC FOUNCTIONS:

1. Glucomannan in konjac vermicelli can regulate blood cholesterol content, help reduce cholesterol and fat accumulation in the body, and can also reduce the absorption of fat in the small intestine, thereby regulating blood lipids.

2. The dietary fiber in konjac vermicelli can promote intestinal peristalsis, help stool excretion, have a laxative effect, and can be used to relieve symptoms of constipation.

3. Konjac vermicelli contains vitamins and amino acids, which can increase skin elasticity and have a certain beauty and beauty effect.

4. Glucomannan gel in the digestive system inhibits are absorption of lipids, such as LDL ( Bad cholesterol).

5. konjac noodles with oat fiber is rich in dietary fiber, which can increase satiety and reduce the body's absorption of nutrients. At the same time, it has low calories and has a certain effect of assisting weight loss.

konjac low calorie noodles shirataki food

konjac noodles certificates

konjac noodles manufacturer

 

Our company has strong technical force, complete production equipment, complete testing equipment, various talents, rich experience in designing, manufacturing, and debugging Weight Loss Konjac Root Powder 95% Glucomannan equipment. At the same time, it attaches great importance to technological progress and new product development. The quality has reached the domestic advanced level and has achieved significant economic and social benefits. We advocate real work, in-depth practice and solid work, keep improving, and oppose impetuous style and mere formality. In the process of rapid development, we never forget to summarize ourselves, perfect ourselves, improve ourselves, and be brave to explore and innovate.

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