
Lzy Organic Food Konjac Rice Low Calorie High Dietary Fiber Pure Natural Plant Ingredient
95.7% Water, 4% Konjac flour, acidity regulator: 0.3%Citric acid
No other ingredients are used in this product
Product Introduction
The company has many years of Oat Konjac Noodles, organic Konnyaku flour konjac noodle, LOW calorie protein konjac spaghetti production experience, has mastered a more comprehensive product production technology and accumulated relevant experience. Scientific and technological research and development has become a key factor for our company to occupy a dominant position in the international competition. We innovate ways to promote the integration of culture and work practices and unite and mobilize our employees. Over the years, our company with integrity, strength and product quality and has a complete, scientific quality management system recognized by the industry.
SPECIFACATION
INGREDIENTS
95.7% Water, 4% Konjac flour, acidity regulator: 0.3%Citric acid
No other ingredients are used in this product
FEATURE
VISUAL APPEARANCE – White
TEXTURE – Soft, Neutral smell and chewing taste.Odorless.
NUTRITIONAL INFORMATION
Nutrient | Units | Value per 100 grams |
Energy | kj/kcal | 25kj/5Kcal |
Carbohydrate | g | Less than 0.1 |
Protein | g | Less than 0.1 |
Fat | g | 0 |
Fibre, total dietary | g | 2.7 |
Sugar | g | 0 |
Sodium | mg | 0 |
Customization process
1. Private label. We can help you to do your own brand and own package.
Primary Packaging:bags into export cartons
Secondary packaging-cartons:200g*6bags,200g*20bags,200g*30bags, and customized packaging.
2. Sole distributor. We provide the contract for the sole distributor of konjac noodle in your country.
3.Low quantity for starting. We provide our own brand with low quantity.
4. On time delivery. We can send you every process of production to ensure you the delivery on time.
5. Our MQQ is 20,000bags.
Shelf life and Storage:
When stored at 5-25 centigrade degree, unopened, the product has a shelf life of 24months from date of production. Once opened, keep refrigerate for a maximum of four days.
KONJAC FOUNCTIONS:
1. Weight management : Glucomannan fills the stomach and slows the digestion process, which helps the consumer feel full for a long time. It can reduce heavy meals or snacks.
2. Control blood sugar level. By extending the time required to digest a meal, sugars and carbohydrates from other food intake are processed slower, which reduces spikes in blood sugar levels.
3. Reduce cholesterol. Glucomannan gel in the digestive system inhibits are absorption of lipids, such as LDL ( Bad cholesterol).
4. Regulate bowel movements. As with many food items that contain dietary fibers, glucomannan can help regulate bowel movements.
FAQ
Q1:How can i get a sample?
A: Yes, we welcome sample order to test and check quality. The samples are free.
Q2:Q: What certificates you could provide?
We have got IFS, BRC , HACCP, HALAL, KOSER, USDA ORGANIC,EU ORGANIC and etc.
Q3:why should you buy from us not from other suppliers?
We have the unique technical patent for konjac flour treatment, including SO2 remove patent and Alkaloid remove patent, which is the technical leadship in the overal
Q4: Can you make based on my own design?
A:Yes, we provide OEM/ODM services,we accept custom design, size, color, logo, label, packaging,etc.
Q5:How can you guarantee the quality?
A: We have a professional inspection department for each order. As a professional manufacturer of konjac products, we cooperate with Amazon, LIDO, Wal-Mart, LAZADA, Carrefour, Costco and other cooperation.
We take 'surpass ourselves and pursue excellence' as our foundation, continue to grow and develop, and create a legend in the Lzy Organic Food Konjac Rice Low Calorie High Dietary Fiber Pure Natural Plant Ingredient industry with quality and service. We strictly control the quality and safety of each customer's product in accordance with the requirements of the internationally updated quality standards. The company has made unremitting efforts and achieved excellent results in the process of realizing the enterprise from large to strong under difficult circumstances.
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